Homestyle turkey gravy, homestyle

United States
NOVA3
83 kcalper 100 g · 4% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)0072106631259
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
0072106631259

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories83 kcal4%
Total fat6.7 g9%
Saturated fat2.5 g13%
Total carbohydrate5.0 g2%
Total sugars1.7 g—
Dietary fiber0.00 g0%
Protein1.7 g3%
Sodium0.67 g29%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, rendered turkey fat, butter (pasteurized cream, salt), enriched flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), roasted turkey concentrate (roasted turkey including natural turkey juices

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (60 g), as declared by the brand to USDA FoodData Central
Servings per package
About 15
USDA food category
Gravy Mix
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated March 23, 2021
FDC ID
2293649

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 22,544 products in the same category sold in the United States
Sugars1.7 g · median 4.0 g
Saturated fat2.5 g · median 0.00 g
Salt1.7 g · median 1.7 g

28% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.