Lime sherbet, Hiland
i Photo: Open Food Facts contributors · CC BY-SA

Lime sherbet

by Hiland · 1.89 l
United States
NUTRI-SCOREABDECNOVA4
129 kcalper 100 g · 6% of the reference intake
23.5 gof sugars per 100 g
Barcode (EAN-13)0072060083934
GS1 prefix007 · GS1 US
Additives8: E102, E133, E202…
AllergensMilk
0072060083934

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories129 kcal6%
Total fat1.2 g2%
Saturated fat0.59 g3%
Total carbohydrate29.4 g11%
Total sugars23.5 g—
Dietary fiber0.00 g0%
Protein1.2 g2%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated February 10, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

INGREDIENTS WATER, MILK AND CREA SUGAR, COPH SYRUP, LME PUREE (MA CITRIC ACID, CONCENTRATED LME JUICE, LIME PULP, MATURAL PLAVORS POLYSORBATE 80, CONCENTRATED OPANGE JUCE, SODIUM BENZOATE POTASSIUM SORBATE, YELLOW #S, BLUE #1), HIGH FRUCTOSE CORN SYRUP, WHEY, STABILIZED AND EMULSIFIED BY MONO AHD DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM AND PECTIN, YELLOW #5, AND BLUE 1.

  • E102TartrazineColor
  • E133Brilliant blue FCFColor
  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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