United States
Data
Cake mixes · United States

Decadent Mousse Mix

by Southern Gourmet · brand owner: Kent Precision Foods Group, Inc.
United States
NOVA4
464 kcalper 100 g · 23% of the reference intake
46.4 gof sugars per 100 g
Barcode (EAN-13)0072058612207
GS1 prefix007 · GS1 US
Additives4: E1400, E401, E450…
AllergensMilk
0072058612207

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat21.4 g27%
Saturated fat21.4 g107%
Total carbohydrate60.7 g22%
Total sugars46.4 g—
Dietary fiber0.00 g0%
Protein7.1 g14%
Sodium0.64 g28%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, partially hydrogenated palm kernel oil, dutch-processed cocoa, corn syrup solids, modified food starch, sodium caseinate, propylene glycol monostearate, natural & artificial flavor, sodium pyrophosphate, calcium gluconate, acetylated monoglycerides, sodium alginate, mono & diglycerides, dextrin, sodium phosphate.

Allergen: Milk
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 Tbsp (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat6.0 g8%
Saturated fat6.0 g30%
Sodium180 mg8%
Total carbohydrate17 g6%
Dietary fiber0.0 g0%
Total sugars13 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1898950

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kent Precision Foods Group, Inc.

Open Food Facts, ODbL

In its category

Position among 1,959 “cake mixes” products sold in the United States
Sugars46.4 g · median 41.7 g
Saturated fat21.4 g · median 1.8 g
Salt1.6 g · median 1.3 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cake, brownie, bread mixes (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase12–18 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.