1/2 LA Brea Three Cheese Loaf, Fresh Foods Market
i Photo: Open Food Facts contributors · CC BY-SA

1/2 LA Brea Three Cheese Loaf

United States
NOVA4
140 kcalper 100 g · 7% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0072036952493
GS1 prefix007 · GS1 US
Additives2: E460, E460ii
AllergensMilk
0072036952493

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories140 kcal7%
Total fat2.6 g3%
Saturated fat1.8 g9%
Total carbohydrate24.6 g9%
Total sugars1.8 g—
Dietary fiber1.8 g6%
Protein7.0 g14%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated June 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken stock (water, chicken base [chicken broth powder, potassium chloride, yeast extract, spice extracts, sunflower oil]), broccoli, cream, onion, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose [anti-caking agent]), corn starch, contains 2% or less of: (cream, salt), cheddar cheese flavor, (maltodextrin, whey solid, natural cheese flavor, salt, yeast extract), garlic, sea salt and spice.

  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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