Fresh Foods Market, Summer Fresh Tomato Basil
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 33 kcal | 2% |
| Total fat | 1.4 g | 2% |
| Saturated fat | 0.61 g | 3% |
| Total carbohydrate | 4.9 g | 2% |
| Total sugars | 2.9 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 1.2 g | 2% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Tomatoes (ground tomatoes, tomato puree, salt), vegetable stock (water, onion, carrot, celery, salt), light cream, contains 2% or less of: olive oil, basil, garlic, corn starch, sugar, salt and spice.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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