CarbMaster lowfat yogurt
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 47 kcal | 2% |
| Total fat | 0.88 g | 1% |
| Saturated fat | 0.59 g | 3% |
| Total carbohydrate | 3.5 g | 1% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 5.3 g | 11% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated April 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, milk protein concentrate, milk protein isolate, cream, skim milk, raspberries, gelatin, modified cornstarch, tricalcium phosphate, natural flavors, citric acid, beet juice concentrate for color, locust bean gum, agar, sucralose, acesulfame potassium, turmeric for color, vitamin A palmitate, vitamin D3, active cultures with S. thermophilus, L. bulgaricus, L. acidophilus, B. bifidum
- E100CurcuminColor
- E330Citric acidAntioxidant · Sequestrant
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E428Gelatin
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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