United States
Data

Harris teeter, original french toast sticks

by Harris Teeter · brand owner: Harris-Teeter Inc.
United States
NOVA4
291 kcalper 100 g · 15% of the reference intake
10.0 gof sugars per 100 g
Barcode (EAN-13)0072036715050
GS1 prefix007 · GS1 US
Additives8: E282, E322, E322i…
AllergensGluten, Soybeans, Milk (read from the ingredients list), Eggs (read from the ingredients list)
0072036715050

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories291 kcal15%
Total fat14.6 g19%
Saturated fat2.3 g11%
Total carbohydrate38.2 g14%
Total sugars10.0 g—
Dietary fiber1.8 g6%
Protein4.6 g9%
Sodium0.31 g13%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bread (enriched wheat flour [wheat flour, malted barley flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid], water, high fructose corn syrup, yeast, soybean oil, salt, corn flour, mono - and diglycerides, calcium propionate (preservative), datem, calcium sulfate, spice, coloring, soy lecithin, natural and artificial flavor), water, batter (bleached wheat flour, sugar, dextrose, whole egg solids, yellow corn flour, corn syrup solids, natural flavor, modified corn starch, salt, leavening [sodium aluminum phosphate, sodium bicarbonate], nonfat dry milk, spice, artificial flavor, carbohydrate gum, silicon dioxide [added to prevent caking]), soybean oil.

Allergen: GlutenAllergen: SoybeansAllergen: MilkAllergen: Eggs
  • E282calcium propionatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 5 sticks (110 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories320 kcal—
Total fat16 g21%
Saturated fat2.5 g12%
Sodium340 mg15%
Total carbohydrate42 g15%
Dietary fiber2.0 g7%
Total sugars11 g—
Protein5.0 g—
USDA food category
Frozen Pancakes, Waffles, French Toast & Crepes
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated July 14, 2017
FDC ID
442861

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Harris-Teeter Inc.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

O
Original french toast sticks, originalsaturated fat 1.8 g vs 2.3 g
O
Original french toast stickssaturated fat 1.8 g vs 2.3 g