Tartar Sauce
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 290 kcal | 14% |
| Total fat | 22.6 g | 29% |
| Saturated fat | 1.6 g | 8% |
| Total carbohydrate | 19.4 g | 7% |
| Total sugars | 12.9 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.89 g | 38% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, vegetable oil (canola and/or soybean oil), chopped pickles, high fructose corn syrup, distilled vinegar, egg yolks, modified food starch, contains less than 2% of salt, phosphoric acid, onions*, artificial color, sodium benzoate as preservative, xanthan gum, lemon juice concentrate, calcium disodium edta to protect flavor.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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