Meat Franks
United States
286 kcalper 100 g · 14% of the reference intake
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 286 kcal | 14% |
| Total fat | 26.8 g | 34% |
| Saturated fat | 8.9 g | 45% |
| Total carbohydrate | 1.8 g | 1% |
| Protein | 12.5 g | 25% |
| Sodium | 0.96 g | 42% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Beef and pork, water, salt, contains less than 2% of flavoring, corn syrup, paprika, sodium phosphate, sodium erythorbate, sodium nitrite, lauric arginate.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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