Little Bites Vanilla Naturally Flavored Muffins
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 395 kcal | 20% |
| Total fat | 18.6 g | 24% |
| Saturated fat | 3.5 g | 17% |
| Total carbohydrate | 53.5 g | 19% |
| Total sugars | 32.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 4.7 g | 9% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated September 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, bleached wheat flour, water, vegetable oil (soybean), eggs, invert sugar, food starch-modified (corn), whey, glycerin, natural flavor, mono - and diglycerides, leavening (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), salt, whey protein concentrate, potassium sorbate, xanthan gum, sodium stearoyl lactylate, soy lecithin, cellulose gum, wheat starch, enzymes
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| July 30, 2026 | $5.19 | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.