Mini Snack Pies
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 344 kcal | 17% |
| Total fat | 9.8 g | 13% |
| Saturated fat | 4.6 g | 23% |
| Total carbohydrate | 62.1 g | 23% |
| Total sugars | 14.3 g | — |
| Dietary fiber | 3.7 g | 13% |
| Protein | 5.1 g | 10% |
| Sodium | 0.01 g | 1% |
Open Food Facts, ODbL, record updated February 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, cherries, palm oil & fractionated palm oil, water, sugar, glycerin, food starch-modified (corn), contains 2% or less of each of the following: salt, preservatives (sodium propionate, sodium benzoate, citric acid), malted barley flour, wheat flour, natural flavor, xanthan gum, dextrose, calcium carbonate, agar-agar, mono - and diglycerides, sorbitan monostearate, Red 40, soy lecithin. Allergen statement: Contains wheat, soy. Made in a bakery that may also use fish.
- E129Allura redColor
- E211Sodium benzoatePreservative
- E281Sodium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E491Sorbitan monostearateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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