Rice dishes · United States

Chicken rice

· 5 oz · brand owner: Tony Chachere's Creole Foods of Opelousas, Inc.

United States

348 kcalper 100 g · 17% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0071998123804

GS1 prefix007 · GS1 US

Additives1: E412

AllergensMilk

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	348 kcal	17%
Total fat	1.1 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	76.1 g	28%
Total sugars	0.00 g	—
Dietary fiber	2.2 g	8%
Protein	8.7 g	17%
Sodium	1.4 g	60%

Open Food Facts, ODbL, record updated December 20, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Parboiled long grain rice enriched with iron phosphate, niacin, thiamine mononitrate and folic acid, granulated vegetable protein bouillon (hydrolyzed corn gluten, salt), salt, dehydrated onion, natural butter flavor (whey solids, enzyme modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric {color}), dehydrated garlic, red pepper, chili powder (red chili pepper, salt, cumin, oregano, garlic).

Allergen: Milk

E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (45 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	620 mg	27%
Total carbohydrate	34 g	12%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	4.0 g	—

Servings per package: About 3
USDA food category: Flavored Rice Dishes
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated September 14, 2019
FDC ID: 2405875

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tony Chachere's Creole Foods of Opelousas, Inc.

Open Food Facts, ODbL

In its category

Position among 628 “rice dishes” products sold in the United States

Sugars0.00 g · median 2.1 g

Saturated fat0.00 g · median 0.00 g

Salt3.4 g · median 2.3 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Rice dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.