Pizzas · United States

Italian sausage, applewood smoked bacon pizza, smoked

· brand owner: Nestle USA Inc.

United States

238 kcalper 100 g · 12% of the reference intake

2.7 gof sugars per 100 g

Barcode (EAN-13)0071921889982

GS1 prefix007 · GS1 US

Additives1: E251

AllergensGluten, Milk, Pork, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	238 kcal	12%
Total fat	13.9 g	18%
Saturated fat	6.0 g	30%
Total carbohydrate	16.6 g	6%
Total sugars	2.7 g	—
Dietary fiber	0.70 g	2%
Protein	12.6 g	25%
Sodium	0.55 g	24%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), tomato paste, cooked italian sausage (pork, water, spices, salt, sugar, flavorings), applewood smoked cooked bacon (bacon [cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrate], smoke flavoring), 2% or less of vegetable oil (soybean oil and/or corn oil), salt, sugar, yeast, spices, dried garlic, l-cysteine hydrochloride.

Allergen: Gluten Allergen: Milk Allergen: Pork Allergen: Soybeans

E251Sodium nitratePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 pizza (151 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	359 kcal	—
Total fat	21 g	27%
Saturated fat	9.0 g	45%
Sodium	831 mg	36%
Total carbohydrate	25 g	9%
Dietary fiber	1.1 g	4%
Total sugars	4.0 g	—
Protein	19 g	—

Servings per package: About 4
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated December 5, 2020
FDC ID: 2285867

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nestle USA Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars2.7 g · median 2.6 g

Saturated fat6.0 g · median 4.3 g

Salt1.4 g · median 1.3 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.