Frozen foods · United States

Tender chicken, fire roasted tomatoes and corn, poblanos, and cilantro with fiery red mole sauce in a flakey empanada crust, chicken & red mole

· brand owner: HOST & PLATTER

United States

200 kcalper 100 g · 10% of the reference intake

1.2 gof sugars per 100 g

Barcode (EAN-13)0071921704469

GS1 prefix007 · GS1 US

Additives3: E330, E415, E481

AllergensEggs, Gluten, Milk, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	200 kcal	10%
Total fat	5.9 g	8%
Saturated fat	2.9 g	15%
Total carbohydrate	25.9 g	9%
Total sugars	1.2 g	—
Dietary fiber	1.2 g	4%
Protein	9.4 g	19%
Sodium	0.21 g	9%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cooked chicken meat, fire roasted sweet corn, poblano chiles, palm oil, tomatoes, 2% or less of seasoning (dried onion, salt, spices, garlic powder, chili pepper, tomato powder, maltodextrin, cocoa powder, dextrose, citric acid, jalapeno pepper powder, xanthan gum, dried cilantro, natural flavor), whey, tomato paste, onions, roasted red bell pepper puree, cilantro, parmesan cheese (milk, cheese cultures, salt, enzymes), chicken fat (cooked chicken fat, natural flavoring), modified food starch, fractionated palm oil, yeast, lime juice concentrate, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes [wheat]), salt, spice, sodium stearoyl lactylate, soy flour, dried egg whites.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 Empanadas (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	170 kcal	—
Total fat	5.0 g	6%
Saturated fat	2.5 g	12%
Sodium	180 mg	8%
Total carbohydrate	22 g	8%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	8.0 g	—

Servings per package: About 6.5
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated December 10, 2020
FDC ID: 2393264

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HOST & PLATTER

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars1.2 g · median 1.9 g

Saturated fat2.9 g · median 2.0 g

Salt0.53 g · median 0.92 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.