Personal Size Carnivore
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 263 kcal | 13% |
| Total fat | 13.2 g | 17% |
| Saturated fat | 5.4 g | 27% |
| Total carbohydrate | 24.4 g | 9% |
| Total sugars | 2.9 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 11.7 g | 23% |
| Sodium | 0.58 g | 25% |
Open Food Facts, ODbL, record updated October 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, enriched wheat, maltodextrin, riboflavin, cultured parts, pork, chicken, mozzarella cheese, seasoning, flavoring, mechanically separated chicken, textured soy protein concentrate, spices, salt, sugar, paprika, natural pork flavor, modified corn starch, sodium phosphate, yeast extract, hamburger, beer, propyl gallate, natural flavors, protein concentrate, beef, sodium, lactic acid, dextrin, dextrose, flavor, citric acid, soybean oil, sunflower oil, fructose, baking powder, dried garlic, xanthan gum.
- E101RiboflavinsColor
- E101iRiboflavinColor
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E270Lactic acid
- E310Propyl gallateAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen pizzas” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Pizza (frozen) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | 3–4 days | Recommendation is for storage after cooking. |
| Freezer | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.