Pro, Blue Bell
i Photo: Open Food Facts contributors · CC BY-SA
Strawberry ice cream tubs · United States

Pro

by Blue Bell · 473 mL
United States
NUTRI-SCOREBCDEANOVA4
89 kcalper 100 g · 4% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0071899081333
GS1 prefix007 · GS1 US
Additives8: E340, E340ii, E412…
AllergensMilk
0071899081333

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories89 kcal4%
Total fat1.8 g2%
Saturated fat1.3 g7%
Total carbohydrate22.3 g8%
Total sugars0.00 g—
Dietary fiber5.4 g19%
Protein9.8 g20%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated October 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Skim milk, milk protein concentrate, soluble corn fiber, erythritol, whey, cellulose gel, cellulose gum, mono - and diglycerides, salt, dipotassium phosphate, guar gum, natural flavor, artificial flavor, vegetable juice (for color), annatto extract (for color), acesulfame potassium, sucralose.

  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.