Stews · United States

Fire roasted vegetable chili with beans & marsala wine, fire roasted vegetable

· brand owner: Vietti Foods Company, Inc.

United States

81 kcalper 100 g · 4% of the reference intake

2.8 gof sugars per 100 g

Barcode (EAN-13)0071846222512

GS1 prefix007 · GS1 US

AdditivesNone found in the ingredients

AllergensSulfur dioxide and sulfites

LabelsNo gluten, No preservatives

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	81 kcal	4%
Total fat	0.61 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	16.3 g	6%
Total sugars	2.8 g	—
Dietary fiber	2.4 g	9%
Protein	3.7 g	7%
Sodium	0.34 g	15%

Open Food Facts, ODbL, record updated August 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, kidney beans, fire roasted southwest vegetables (corn, black beans [water, black beans, salt], red bell peppers, extra virgin olive oil), fire roasted onions and bell peppers (green, red, and yellow bell peppers), fire roasted poblano chiles, tomato paste, sweet marsala wine reduction (contains sulfites), modified food starch, chili powder, salt, spice, sugar.

Allergen: Sulfur dioxide and sulfites No gluten No preservatives

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (246 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	199 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	871 mg	38%
Total carbohydrate	40 g	15%
Dietary fiber	5.9 g	21%
Total sugars	8.0 g	—
Protein	9.0 g	—

Servings per package: About 1.5
USDA food category: Chili & Stew
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 8, 2020
FDC ID: 2103407

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Vietti Foods Company, Inc.

Open Food Facts, ODbL

In its category

Position among 748 “stews” products sold in the United States

Sugars2.8 g · median 1.6 g

Saturated fat0.00 g · median 1.2 g

Salt0.86 g · median 0.91 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.