United States
Data
Wasabi horseradish, Inglehoffer
i Photo: Open Food Facts contributors · CC BY-SA

Wasabi horseradish

by Inglehoffer · brand owner: INGLEHOFFER
United States
NOVA4
200 kcalper 100 g · 10% of the reference intake
Barcode (EAN-13)0071828011059
GS1 prefix007 · GS1 US
Additives8: E150c, E211, E223…
AllergensEggs, Soybeans
0071828011059

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories200 kcal10%
Total fat10.0 g13%
Total carbohydrate20.0 g7%
Protein0.00 g0%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated August 30, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Grated horseradish and wasabi roots, water, white distilled vinegar, soybean oil, mustard seed, sugar, high fructose corn syrup, eggs, natural and artificial flavors, salt, modified corn starch, xanthan and cellulose gums, lemon juice, sodium metabisulfite and sodium benzoate (preservatives), citric acid, spices, garlic, paprika, calcium disodium edta (retains product freshness), caramel color, turmeric, yellow no. 5, licorice root, blue no. 1, ginger.

Allergen: EggsAllergen: Soybeans
  • E150cAmmonia caramelColor
  • E211Sodium benzoatePreservative
  • E223Sodium metabisulfiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E102TartrazineColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 tsp (5 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories10 kcal—
Total fat0.5 g1%
Sodium20 mg1%
Total carbohydrate1.0 g0%
Protein0.0 g—
Servings per package
About 54
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 19, 2020
FDC ID
2036663

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

INGLEHOFFER

Open Food Facts, ODbL

In its category

Position among 2,515 products in the same category sold in the United States
Salt1.0 g · median 1.9 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.