COCOA ROUGE COCOA POWDER, Guittard
i Photo: Open Food Facts contributors · CC BY-SA
Cocoa powders · United States

COCOA ROUGE COCOA POWDER

by Guittard · 8 oz · brand owner: Guittard Chocolate Co.
United StatesSpainworld
400 kcalper 100 g · 20% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0071818750005
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian, No gluten, No GMOs
0071818750005

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat20.0 g26%
Saturated fat10.0 g50%
Total carbohydrate40.0 g15%
Total sugars0.00 g—
Dietary fiber20.0 g71%
Protein20.0 g40%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated September 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cocoa processed with alkali in the dutch tradition.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 18, 2026$14.99Mountain View, CA
August 20, 2026$19.99Los Altos, CA
July 25, 2026$9.99Palo Alto, CA
April 12, 2026$8.99discountedMountain View, CA
October 19, 2025$14.99Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 tbsp (5 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories20 kcal—
Total fat1.0 g1%
Saturated fat0.5 g3%
Sodium0 mg0%
Total carbohydrate2.0 g1%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein1.0 g—
Servings per package
About 45
USDA food category
Baking Decorations & Dessert Toppings
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated January 22, 2021
FDC ID
2388650

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Guittard Chocolate Co.

Open Food Facts, ODbL

In its category

Position among 50 “cocoa powders” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat10.0 g · median 0.00 g
Salt0.00 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cocoa powders” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

29.1kg CO₂e per kg

Reference value for the category “Cocoa powders”: 29.1 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
SpainUnited Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.