Yakitori Chicken with Japanese-Style Fried Rice
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 165 kcal | 8% |
| Total fat | 3.1 g | 4% |
| Saturated fat | 0.39 g | 2% |
| Total carbohydrate | 27.5 g | 10% |
| Total sugars | 2.7 g | — |
| Dietary fiber | 0.78 g | 3% |
| Protein | 7.5 g | 15% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated September 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
COOKED RICE, COOKED SEASONED CHICKEN WHITE MEAT CUBES (CHICKEN WHITE MEAT, SWEET COOKING RICE WINE (WATER, MIRIN (WATER, RICE, ALCOHOL, SALT, KOJI), SUGAR, LACTIC ACID), WATER, TURBINADO SUGAR, LESS THAN 2% (SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), TAPIOCA STARCH, SOYBEAN OIL, SEA SALT, NATURAL FLAVORING)), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL), ORANGE CARROTS, LEEKS, YELLOW CARROTS, SWEET COOKING RICE WINE (WATER, MIRIN (WATER, RICE, ALCOHOL, SALT, KOJI (ASPERGILLUS ORYZAE)), SUGAR, LACTIC ACID), CANOLA OIL, EDAMAME SOYBEANS, GREEN PEAS, LESS THAN 2% (RED BELL PEPPERS, ROASTED SWEET CORN, ONIONS, SEAWEED EXTRACT (WATER, KELP EXTRACT, DEXTRIN, ALCOHOL, SALT, XANTHAN GUM), SUGAR, SOY SAUCE POWDER (SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), MALTODEXTRIN, SALT), SESAME OIL, GARLIC, BLACK PEPPER, DISODIUM INOSINATE, DISODIUM GUANYLATE)
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E270Lactic acid
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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