Mocha Cappuccino, Caffe D'Vita
i Photo: Open Food Facts contributors · CC BY-SA
Coffees · United States

Mocha Cappuccino

United States
NUTRI-SCOREABCDENOVA4
429 kcalper 100 g · 21% of the reference intake
42.9 gof sugars per 100 g
Barcode (EAN-13)0071672004115
GS1 prefix007 · GS1 US
Additives6: E340, E340ii, E412…
AllergensMilk
0071672004115

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat14.3 g18%
Saturated fat14.3 g71%
Total carbohydrate78.6 g29%
Total sugars42.9 g—
Protein0.00 g0%
Sodium0.11 g5%

Open Food Facts, ODbL, record updated June 15, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, CREAMER [CONTAINS NON-HYDROGENATED COCONUT OIL,, CORN SYRUP SOLIDS, SODIUM CASEINATE (A MILK DERIVATIVE), SUGAR,, TRICALCIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE (AIDS DISSOLVING),, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO - AND DIGLYCERIDES (EMULSIFIER), SALT, ARTIFICIAL FLAVOR], CORN SYRUP SOLIDS, COFFEE, COCOA (DUTCH PROCESSED), NONFAT DRY MILK, SILICON DIOXIDE (PREVENTS CAKING), GUAR GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR.

  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
July 30, 2026$11.99Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 400 “coffees” products sold in the United States
Sugars42.9 g · median 3.5 g
Saturated fat14.3 g · median 0.01 g
Salt0.27 g · median 0.04 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Coffees” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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