United States
Data

Cucumber chips

by Farman's · brand owner: Bay Valley Foods, LLC
United States
NUTRI-SCOREABCEDNOVA4
125 kcalper 100 g · 6% of the reference intake
28.6 gof sugars per 100 g
Barcode (EAN-13)0071579330010
GS1 prefix007 · GS1 US
Additives1: E102
AllergensNot given in the source
0071579330010

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories125 kcal6%
Total fat0.00 g0%
Total carbohydrate32.1 g12%
Total sugars28.6 g—
Protein0.00 g0%
Sodium0.43 g19%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fresh cucumbers, sugar, water, vinegar, salt, dehydrated onion, spices, calcium chloride, turmeric (color), yellow 5.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 28g/ABOUT 5 CHIPS, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories35 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium135 mg6%
Total carbohydrate9.0 g3%
Dietary fiber0.0 g0%
Total sugars8.0 g—
Protein0.0 g—
Servings per package
About 24
USDA food category
Pickles/Relishes/Chutneys/Olives
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since September 24, 2026 · label data updated April 16, 2026
FDC ID
2776410

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bay Valley Foods, LLC

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars28.6 g · median 2.2 g
Salt1.1 g · median 1.9 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.