Sugar free official, Jelly Belly
i Photo: Open Food Facts contributors · CC BY-SA
Candies · United States

Sugar free official

by Jelly Belly · brand owner: Jelly Belly Candy Company
United States
NOVA4
267 kcalper 100 g · 13% of the reference intake
Barcode (EAN-13)0071570007492
GS1 prefix007 · GS1 US
Additives12: E129, E132, E133…
AllergensNot given in the source
LabelsNo gluten
0071570007492

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories267 kcal13%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate96.7 g35%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated January 9, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Maltitol syrup, maltitol, modified food starch, contains 2% or less of the following: sucralose, citric acid, natural and artificial flavors, color added, red 40, yellow 5 & 6, red 40 lake, blue 2 lake, yellow 5 & 6 lake, blue 1, tapioca dextrin, beeswax, carnauba wax, confectioner's glaze, salt.

  • E129Allura redColor
  • E132IndigotineColor
  • E133Brilliant blue FCFColor
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E330Citric acidAntioxidant · Sequestrant
  • E901white and yellow beeswaxCarrier · Emulsifier · Stabilizer · Thickener
  • E903Carnauba waxCarrier
  • E955SucraloseSweetener
  • E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
  • E965iiMaltitol syrupEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
  • E102TartrazineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 27 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat0.0 g0%
Sodium0 mg0%
Total carbohydrate29 g11%
Protein0.0 g—
Servings per package
About 8
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 11, 2018
FDC ID
1949495

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Jelly Belly Candy Company

Open Food Facts, ODbL

In its category

Position among 1,124 “candies” products sold in the United States
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.13 g

The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.