Sours
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 356 kcal | 18% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 93.3 g | 34% |
| Total sugars | 68.9 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, corn syrup, modified food starch, contains 2% or less of the following: apple juice concentrate, grape juice concentrate, lemon puree, cherry juice concentrate, orange puree, citric acid, fumaric acid, sodium citrate, sodium lactate, natural and artificial flavors, color added, red 40 lake, blue 1 & 2, blue 1 & 2 lake, yellow 5 & 6 lake, yellow 5, turmeric (color), vegetable and fruit juice (color), beeswax, carnauba wax, confectioner's glaze
- E102TartrazineColor
- E129Allura redColor
- E297Fumaric acid
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E901white and yellow beeswaxCarrier · Emulsifier · Stabilizer · Thickener
- E903Carnauba waxCarrier
- E133Brilliant blue FCFColorread from the ingredients list
- E132IndigotineColorread from the ingredients list
- E110Sunset yellow FCFColorread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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