Bolthouse farms, creamy balsamic yogurt dressing

· brand owner: Wm. Bolthouse Farms Inc.
United States
NUTRI-SCOREABDECNOVA4
133 kcalper 100 g · 7% of the reference intake
13.3 gof sugars per 100 g
Barcode (EAN-13)0071464018351
GS1 prefix007 · GS1 US
Additives4: E331, E407, E415…
AllergensEggs, Milk, Mustard, Soybeans
0071464018351

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories133 kcal7%
Total fat6.7 g9%
Saturated fat0.00 g0%
Total carbohydrate13.3 g5%
Total sugars13.3 g—
Dietary fiber0.00 g0%
Protein3.3 g7%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Buttermilk (cultured nonfat milk, milk, sodium citrate, vitamin a palmitate), water, balsamic vinegar, yogurt (cultured pasteurized grade a milk, cream, nonfat milk, pectin, carrageenan), white grape juice concentrate, whey protein concentrate, rice vinegar, soybean oil, onion puree, dijon mustard (distilled vinegar, water, mustard seed, salt, spices), sea salt, extra virgin olive oil, garlic puree, xanthan gum, spice (black pepper, mustard seed) caramel (color), egg yolk, distilled vinegar, onion powder, salt.

  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories40 kcal—
Total fat2.0 g3%
Saturated fat0.0 g0%
Sodium120 mg5%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars4.0 g—
Protein1.0 g—
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2090920

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wm. Bolthouse Farms Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars13.3 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt1.0 g · median 1.7 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.