Fruits and vegetables based foods · United States

Organic sweet citrus kit

· brand owner: Dole Fresh Vegetables Inc.
United States
NUTRI-SCOREABDECNOVA4
160 kcalper 100 g · 8% of the reference intake
13.0 gof sugars per 100 g
Barcode (EAN-13)0071430846407
GS1 prefix007 · GS1 US
Additives3: E415, E460, E460ii
AllergensMilk, Soybeans
LabelsOrganic
0071430846407

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories160 kcal8%
Total fat9.0 g12%
Saturated fat1.5 g8%
Total carbohydrate17.0 g6%
Total sugars13.0 g—
Dietary fiber2.0 g7%
Protein4.0 g8%
Sodium0.37 g16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic vegetable: baby spinach*. organic citrus vinaigrette: expeller pressed soybean oil*, water, cane sugar*, orange juice concentrate*, white wine vinegar*, honey*, white balsamic vinegar* (white wine vinegar*, concentrated grape must*), contains less than 2% of: natural flavors, orange peel*, basil*, dehydrated garlic*, orange oil*, spices*, salt, xanthan gum. organic cranberries: cranberries*, evaporated cane juice*, sunflower oil*. organic feta cheese: feta cheese* (pasteurized milk*, salt, cheese culture, enzymes), powdered cellulose (to prevent caking).

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 100 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat9.0 g12%
Saturated fat1.5 g8%
Sodium370 mg16%
Total carbohydrate17 g6%
Dietary fiber2.0 g7%
Total sugars13 g—
Protein4.0 g—
Servings per package
About 2
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 2, 2023
FDC ID
2579862

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Dole Fresh Vegetables Inc.

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States
Sugars13.0 g · median 3.0 g
Saturated fat1.5 g · median 0.00 g
Salt0.93 g · median 0.06 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.