Apple wood Bacone
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- May 3, 2023reportedUnited StatesFDAUndeclared allergen
Dole Chopped Kit Teriyaki Pineapple iceberg lettuce green leaf lettuce red cabbage sliced almonds teriyaki pineapple dressing crunchy noodles dried pineapples…
Official wording (English):
Undeclared allergen, milk, due to incorrect masterpack.
Lots and dates in the notice: Case Description: Dole Chopped Applewood Bacon Kit GTIN 10071430001018 UPC 071430001011 Best By 04/18/2023 Lot Code N093001 Bag Description: Dole Chopped Pineapple Teriyaki Kit GTIN 10071430001001 UPC 071430001004 Best By 04/18/2023 Lot Code N093001
- February 16, 2022reportedUnited StatesFDAListeria
Dole 12.2oz Chopped Applewood Bacon Kit Product UPC 071430001011
Official wording (English):
Potential Listeria monocytogenes
Lots and dates in the notice: Code beginning with either the letter "N" or "Y" Best if Used By date between November 30, 2021 and January 8, 2022
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 120 kcal | 6% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 11.0 g | 4% |
| Total sugars | 8.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 3.0 g | 6% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated May 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
nutrition facis vegetables green cabbage, green leaf lettuce, carrots, kale, red cabbage, green onions. about 3-2 servings per container serving size 1 cup (100g) amount per serving calories 120 % daily value* 9% 10% tal fat 7g saturated fat 2g ans fat og esterol 5mg um 280mg carbohydrate 11g y fiber 2g sugars 8g $6g added sugars 2% 12% 4% 7% calcium 35mg 2% potassium 176mg 4% for 12% ells you how much a nutrient in to a daily diet. 2,000 calories trition advice. with2021 and kees inc. this bre dressing: water, sugar, sutdean oil distilled vinegar, tomato paste, salt, contains less than 2% of natural smoke flavor, spices, xanthan gum, gum acacia, dehydrated garlic. cheese: cheddar cheese (pasteurized milk, cheese culture, salt, rennet), powdered cellulose (to prevent caking) natamycin (a natural mold inhibitor). bacon: pork, water, salt, sugar, smoke flavoring, celery powder, sea salt. contains: milk. po f s d green carrot dole's po 2. ac ac 4. e of 34 vi
- E235NatamycinPreservative
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 120 kcal | — |
| Total fat | 7.0 g | 9% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 280 mg | 12% |
| Total carbohydrate | 11 g | 4% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 8.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 3.5
- USDA food category
- Pre-Packaged Fruit & Vegetables
- Data provider
- Label Insight
- In FoodData Central
- Since May 25, 2023 · label data updated April 24, 2023
- FDC ID
- 2549454
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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