United States
Data

Angus Cheddar Cheeseburger

by Big Az · 8.53 oz · brand owner: Tyson Foods Inc.
United States
290 kcalper 100 g · 15% of the reference intake
3.7 gof sugars per 100 g
Barcode (EAN-13)0071421014761
GS1 prefix007 · GS1 US
AllergensMilk (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0071421014761

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories290 kcal15%
Total fat16.1 g21%
Saturated fat6.6 g33%
Total carbohydrate23.2 g8%
Total sugars3.7 g—
Dietary fiber1.7 g6%
Protein13.1 g26%
Sodium0.49 g21%

USDA FoodData Central, CC0, record updated June 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

FULLY COOKEDCHARBROILED DELUXE ANGUS BEEF PATTY FLAVORED WITH CHARCOAL GRILL SEASONING SMOKEFLAVOR ADDED: Angus Beef, Water, Textured Vegetable Protein Product (SoyProtein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate,Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, ThiamineMononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), AndCyanocobalamin (B12)), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt,Onion Powder, Spices), Vinegar Powder, Flavor (Tapioca Dextrin, Grill Flavor[From Sunflower Oil], Potato Maltodextrin, Smoke Flavor), Sodium Phosphates.JUMBO BUN: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, ThiamineMononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil,contains 2% or less of: Ascorbic Acid, Calcium Propionate (Preservative),Calcium Sulfate, Enzymes, Monoglycerides (With Ascorbic Acid [Antioxidant] andCitric Acid [Antioxidant]), Salt, Wheat Starch, Yeast (Yeast, SorbitanMonostearate, Ascorbic Acid). PASTEURIZED PROCESS CHEDDAR CHEESE: Milk, Cream,Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (Preservative), CitricAcid, Enzymes, Soy Lecithin, Color Added.

Allergen: MilkAllergen: GlutenAllergen: Soybeans

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 100 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories290 kcal—
Total fat16 g21%
Saturated fat6.6 g33%
Sodium494 mg21%
Total carbohydrate23 g8%
Dietary fiber1.7 g6%
Total sugars3.7 g—
Protein13 g—
Servings per package
About 2.5
USDA food category
Meat/Poultry/Other Animals - Prepared/Processed
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 23, 2026 · label data updated June 24, 2026
FDC ID
2771820

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tyson Foods Inc.

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.