Cranberry Walnut Spring Mix Blend, Radicchio, Feta Cheese Crumbles, Candied Walnuts, Dried Cranberries, Flatbread Chips, With Raspberry Vinaigrette Dressing, Cranberry Walnut
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 148 kcal | 7% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 2.3 g | 12% |
| Total carbohydrate | 16.4 g | 6% |
| Total sugars | 10.9 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 5.5 g | 11% |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Vegetables: Baby Green Leaf Lettuce, Baby Tango Lettuce, Baby Green Oak Lettuce, Baby Lollo Rossa Lettuce, Radicchio, Baby Red Leaf Lettuce, Baby Red Oak Lettuce, Baby Spinach, Baby Mizuna, Baby Arugula, Baby Beet Tops, Baby Butter Lettuce, Baby Chard, Baby Kale, Baby Pak Choi, Baby Tatsoi, Endive, Frisee. Ingredients May Vary; Dressing: Water, Sugar, Raspberry Puree, Red Wine Vinegar, Apple Juice Concentrate, Blueberry Concentrate (Blueberries, Blueberry Juice Concentrate, Sugar, Citric Acid), Cranberry Juice Concentrate, Less Than 2% Of Distilled Vinegar, Salt, Xanthan Gum, Corn Syrup Solids, Natural Flavor, Paprika Extract (Color, Contains Soy), Fruit Juices (Color), Citric Acid; Cheese: Pasteurized Milk, Salt, Cheese Cultures, Enzymes And Potato Starch (Added To Prevent Caking); Candied Walnuts: Walnuts, Sugar, Sunflower And/Or Cottonseed Oil, Dark Brown Sugar, Honey, Salt; Dried Cranberries: Cranberries, Cane Sugar, Sunflower Oil; Flatbread Chips: Enriched Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Yeast.
- E160cPaprika extractColor
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 189 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 460 mg | 20% |
| Total carbohydrate | 21 g | 8% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 14 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Pickles, Olives, Peppers & Relishes
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated July 28, 2020
- FDC ID
- 1986804
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Fresh Express Incorporated
Open Food Facts, ODbL
In its category
77% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Salty snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.