Cauliflower rice pilaf

· brand owner: NOT A BRANDED ITEM
United States
NUTRI-SCOREBCDEANOVA1
73 kcalper 100 g · 4% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)0071228177515
GS1 prefix007 · GS1 US
Additives1: E330
AllergensCelery, Milk
0071228177515

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories73 kcal4%
Total fat4.6 g6%
Saturated fat2.3 g11%
Total carbohydrate5.4 g2%
Total sugars2.7 g—
Dietary fiber1.8 g6%
Protein1.8 g4%
Sodium0.06 g2%

Open Food Facts, ODbL, record updated July 10, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cauliflower, onion, carrot, celery, roasted garlic and herb butter (pasteurized cream, roasted garlic (garlic, citric acid), expeller pressed canola oil, parsley, basil, oregano, chives, onion salt, garlic salt, and black pepper.)

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 110 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat5.0 g6%
Saturated fat2.5 g12%
Sodium61 mg3%
Total carbohydrate6.0 g2%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since June 17, 2021 · label data updated March 23, 2021
FDC ID
1819284

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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