Chickpea crisps · United States
Crunchy loops
by Harvest snaps · 2.5 oz
United States
459 kcalper 100 g · 23% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0071146010390
GS1 prefix007 · GS1 US
Additives2: E330, E392
AllergensNot given in the source
LabelsNo gluten, No GMOs, Certified gluten-free
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 459 kcal | 23% |
| Total fat | 21.2 g | 27% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 56.4 g | 21% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 7.1 g | 25% |
| Protein | 14.1 g | 28% |
| Sodium | 0.67 g | 29% |
Open Food Facts, ODbL, record updated July 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
RED LENTILS, RICE, VEGETABLE OIL (CANOLA, SAFFLOWER AND/OR SUNFLOWER OIL), SALT, MALTODEXTRIN, YEAST EXTRACT, DEXTROSE, SUGAR, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, SPICES, CITRIC ACID, CALCIUM CARBONATE, ANNATTO COLOR, ROSEMARY EXTRACT.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.