HARVEST SNAPS CRUNCHY LOOPS SOUR CREAM & ONION
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 474 kcal | 24% |
| Total fat | 21.1 g | 27% |
| Saturated fat | 1.3 g | 7% |
| Total carbohydrate | 57.9 g | 21% |
| Total sugars | 2.6 g | — |
| Dietary fiber | 5.3 g | 19% |
| Protein | 15.8 g | 32% |
| Sodium | 1.7 g | 72% |
Open Food Facts, ODbL, record updated May 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Red lentils, rice, vegetable oil (Canola, Safflower and/or sunflower oil) sour cream, and onion seasoning (salt, whey, tapioca dextrose, natural flavor, buttermilk solids, onion powder, sour cream (cream, nonfat milk, cultures), parsley, yeast extract, nonfat dry milk, spice), calcium carbonate, annatto color, rosemary extract (for freshness)
- E392Extracts of rosemary
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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