Baked Green Pea Snacks Lightly Salted, Harvest Snaps
i Photo: Open Food Facts contributors · CC BY-SA
Appetizers · United States

Baked Green Pea Snacks Lightly Salted

United Statesworld
NUTRI-SCOREBCDEANOVA3
464 kcalper 100 g · 23% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0071146006935
GS1 prefix007 · GS1 US
Additives2: E304, E304i
AllergensNot given in the source
LabelsNo gluten, No GMOs, Certified gluten-free
0071146006935

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat17.9 g23%
Saturated fat0.00 g0%
Total carbohydrate21.4 g8%
Total sugars0.00 g—
Protein17.9 g36%
Sodium0.27 g12%

Open Food Facts, ODbL, record updated September 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

green peas, canola oil, rice, salt, calcium carbonate, vitamin c (ascorbyl palmitate [for freshness]).

  • E304Fatty acid esters of ascorbic acidAntioxidant
  • E304iAscorbyl palmitateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 163 “appetizers” products sold in the United States
Sugars0.00 g · median 3.3 g
Saturated fat0.00 g · median 3.3 g
Salt0.67 g · median 1.9 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Appetizers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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