Southern style barbecue
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 456 kcal | 23% |
| Total fat | 17.5 g | 22% |
| Saturated fat | 0.88 g | 4% |
| Total carbohydrate | 59.6 g | 22% |
| Total sugars | 5.3 g | — |
| Dietary fiber | 7.0 g | 25% |
| Protein | 15.8 g | 32% |
| Sodium | 0.51 g | 22% |
Open Food Facts, ODbL, record updated May 26, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
black beans canola oil, rice, bbq seasoning (sugar, p.rown sugar, garlic powder, salt, hot sàuce powder [fot sauce {aged red peppers, vinegar, salt, ga rlic} maltodextrin], red chile, vinecar powder [maltodextrin. distilled vinegar solids), tomato powder, yeast extract, extractive of paprika, natural smoke flavor, extractive of spice), calcium carbonate, vitamin c (ascorbyi. palmitate [for freshness]). packed on shared equipment with: milk
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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