Baked Green Pea Snacks Lightly Salted
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 474 kcal | 24% |
| Total fat | 19.3 g | 25% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 57.9 g | 21% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 14.0 g | 50% |
| Protein | 17.5 g | 35% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated September 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
green peas, canola oil, rice, salt, calcium carbonate, vitamin c (ascorbyl palmitate [for freshness]). not a low sodium food packed on shared equipment nith: milk calbee na, llc colbee harvestsnaps.com
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
30% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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