Meals · United States

Mashed potatoes

by Chef Solutions · brand owner: Reser's Fine Foods, Inc.

United States

129 kcalper 100 g · 6% of the reference intake

0.8 gof sugars per 100 g

Barcode (EAN-13)0071117614602

GS1 prefix007 · GS1 US

Additives5: E171, E202, E331…

AllergensMilk, Sesame seeds

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	129 kcal	6%
Total fat	5.7 g	7%
Saturated fat	3.2 g	16%
Total carbohydrate	16.9 g	6%
Total sugars	0.81 g	—
Dietary fiber	1.6 g	6%
Protein	2.4 g	5%
Sodium	0.36 g	15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Red potatoes, milk, heavy cream (cream [milk], sodium citrate, carrageenan, polysorbate 80), butter (sweet cream, salt), roasted garlic base (roasted garlic, salt, maltodextrin [from corn], natural flavorings, cornstarch, canola oil, sesame oil), salt, water, potassium sorbate (preservative), titanium dioxide (color),disodium pyrophosphate to maintain color.

Allergen: Milk Allergen: Sesame seeds

E171Titanium dioxideColor
E202Potassium sorbatePreservative
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (124 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	7.0 g	9%
Saturated fat	4.0 g	20%
Sodium	440 mg	19%
Total carbohydrate	21 g	8%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	3.0 g	—

Servings per package: About 11
USDA food category: Entrees, Sides & Small Meals
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated February 17, 2018
FDC ID: 1898906

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Reser's Fine Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States

Sugars0.81 g · median 1.8 g

Saturated fat3.2 g · median 2.4 g

Salt0.89 g · median 1.1 g

26% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.