Fats · United States

Pimento spread

· brand owner: Reser's Fine Foods, Inc.

United States

333 kcalper 100 g · 17% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)0071117182873

GS1 prefix007 · GS1 US

Additives7: E200, E202, E211…

AllergensEggs, Milk, Mustard, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	333 kcal	17%
Total fat	26.7 g	34%
Saturated fat	8.3 g	42%
Total carbohydrate	13.3 g	5%
Total sugars	6.7 g	—
Dietary fiber	0.00 g	0%
Protein	3.3 g	7%
Sodium	0.97 g	42%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pasteurized process imitation american cheese (water, palm oil, modified corn starch, casein [milk protein], whey, salt, lactic acid, sodium aluminum phosphate, sodium phosphate, sorbic acid [a preservative], artificial flavor, sodium citrate, color added, zinc oxide, vitamin a palmitate, riboflavin, vitamin b12), salad dressing (soybean oil, water, high fructose corn syrup, vinegar, egg yolks, modified corn starch, sugar, salt, mustard), red peppers (red bell peppers, water, citric acid), water, pimentos (pimentos, water, citric acid), potassium sorbate (preservative), sodium benzoate (preservative), annatto color, salt.

Allergen: Eggs Allergen: Milk Allergen: Mustard Allergen: Soybeans

E200Sorbic acidPreservative
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	100 kcal	—
Total fat	8.0 g	10%
Saturated fat	2.5 g	12%
Sodium	290 mg	13%
Total carbohydrate	4.0 g	1%
Dietary fiber	0.0 g	0%
Total sugars	2.0 g	—
Protein	1.0 g	—

Servings per package: About 15
USDA food category: Butter & Spread
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 17, 2019
FDC ID: 2135275

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Reser's Fine Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 973 “fats” products sold in the United States

Sugars6.7 g · median 0.00 g

Saturated fat8.3 g · median 28.6 g

Salt2.4 g · median 1.4 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.