United States
Data
Mrs Weaver's pimento spread, Mrs. Weaver's
i Photo: Open Food Facts contributors · CC BY-SA

Mrs Weaver's pimento spread

by Mrs. Weaver's
United States
NOVA4
300 kcalper 100 g · 15% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)0071117024005
GS1 prefix007 · GS1 US
Additives8: E1520, E160b, E200…
AllergensEggs, Milk, Mustard, Soybeans
0071117024005

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories300 kcal15%
Total fat8.3 g11%
Saturated fat8.3 g42%
Total carbohydrate13.3 g5%
Total sugars6.7 g—
Dietary fiber0.00 g0%
Protein3.3 g7%
Sodium0.97 g42%

Open Food Facts, ODbL, record updated August 22, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Inhibitor american cheese (water, partially hydrogenated soybean oil, modified food starch, casein [milk protein], whey, salt, lactic acid, sodium aluminium phosphate, sodium phosphate, sorbic acid [a preservative], artificial flavor, sodium citrate, color added, zinc oxide, vitamin a palmitate, riboflavin, vitamin b12), salad dressing (soybean oil, water, high fructose corn syrup, vinegar, egg yolks, modified corn starch, sugar, salt, mustard, red peppers (red bell peppers, water, citric acid), water, pimento (pimentos, water, citric acid), potassium sorbate and sodium benzoate to protect flavor, salt, propylene glycol, mono - and diglycerides, annatto, potassium hydroxide.

Allergen: EggsAllergen: MilkAllergen: MustardAllergen: Soybeans
  • E1520Propylene glycolEmulsifier · Humectant
  • E160bAnnattoColor
  • E200Sorbic acidPreservative
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp, as declared by the brand to USDA FoodData Central
USDA food category
Cheese
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated March 31, 2023
FDC ID
2535200

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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