Deluxe Cheese & Ranch Dip Aged Cheddar
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 345 kcal | 17% |
| Total fat | 37.9 g | 49% |
| Saturated fat | 5.2 g | 26% |
| Total carbohydrate | 6.9 g | 3% |
| Total sugars | 3.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.4 g | 7% |
| Sodium | 0.90 g | 39% |
Open Food Facts, ODbL, record updated February 5, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
nutrition facts servings per container about 10 serv, size: 2 tbsp (29g) amount per serving: calories 100, total fat 11g (14% dv), sat, fat 1,5g (8% dv), trans fat og, cholest, smg (2% dv), sodium 260mg (11% dv), total carb, 2g (1% dv), fiber ug (0% dv), total sugars 1g (incl, 1g added sugars, 2% dv), protein 1g, vit, d omcg (0% dv), calcium 15mg (2% dv), iron omg (0% dv), potas, 9mg (0% dv), % dv , % daily value lagredients: water, vegetable oi (soybean andlor canola), salt, modified fd starch, sugar nonfat butermik, vingar eg id a chese (pasteurized milk, cheese cultures, salt, enzymes), natural flavors, less than of 1%, spices, garlic, onion ante n phosphoric acid, monosodium glutamate, yellow 5, yellow 6, paprika extracts, artificial favors, with sorbic acid, isin prgaztin cin disodium edta and rosemary extracts added to preserve freshness, whey, disodium phosphate, "dried, contalins: mik, sy bn mfd, for the hv food products co,, 1221 broadway, oakland, ca 94612, © 2019 best served chilled, refrigerate
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E160cPaprika extractColor
- E200Sorbic acidPreservative
- E338Phosphoric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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