Ranch dressing

by Hidden Valley · brand owner: The Hvr Company
United States
NUTRI-SCOREABCDENOVA4
367 kcalper 100 g · 18% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)0071100212181
GS1 prefix007 · GS1 US
Additives8: E222, E235, E260…
AllergensEggs, Milk, Soybeans, Sulfur dioxide and sulfites
0071100212181

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories367 kcal18%
Total fat36.7 g47%
Saturated fat5.0 g25%
Total carbohydrate6.7 g2%
Total sugars6.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium1.1 g46%

Open Food Facts, ODbL, record updated April 26, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

water, vegetable oil (soybean and/or canola), sugar, chili pepper, salt, red bell pepper, buttermilk, vinegar, spices, less than 1% of: garlic, onion*, garlic*, modified food starch, phosphoric acid, acetic acid, xanthan gum, monosodium glutamate, disodium inosinate , guanylate, natural flavor, egg yolk, with nisin preparation, natamycin, calcium disodium edta, sodium bisulfite (sulfites) and rosemary extract added to preserve freshness,

  • E222Sodium bisulfiteAntioxidant · Preservative
  • E235NatamycinPreservative
  • E260Acetic acidPreservative
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat11 g14%
Saturated fat1.5 g8%
Sodium320 mg14%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein0.0 g—
Servings per package
About 16
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated February 16, 2018
FDC ID
1910678

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Hvr Company

Open Food Facts, ODbL

In its category

Position among 23,762 products in the same category sold in the United States
Sugars6.7 g · median 4.0 g
Saturated fat5.0 g · median 0.00 g
Salt2.7 g · median 1.7 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.