Red Kidneys
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 0.98 g | 1% |
| Total carbohydrate | 60.8 g | 22% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 15.7 g | 56% |
| Protein | 21.6 g | 43% |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated September 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
1 lb. Camellia Red Kidney niwney beans, 1 lb. smoked sausage, sliced, ½ cup of green bell pepper, chorped, 1 medium onion, chopped, ½ cup celery, chopped, 1 clove of garlic, chopped, ¼ stick of batter (oaticaan, 8-10 cups water, 1 large bay leaf, 2 tbsp parsley, chopped, salt and pepper to taste, Canon seasoning to taste
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 1.0 g | 1% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 4 mg | 0% |
| Total carbohydrate | 40 g | 15% |
| Dietary fiber | 13 g | 46% |
| Total sugars | 1.0 g | — |
| Protein | 15 g | — |
- USDA food category
- Vegetable and Lentil Mixes
- Data provider
- Label Insight
- In FoodData Central
- Since April 1, 2019 · label data updated December 11, 2017
- FDC ID
- 579465
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
CAMELLIA BRAND
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
