Smooth Peanut Butter, Teddie
i Photo: Open Food Facts contributors · CC BY-SA
Creamy peanut butters · United States

Smooth Peanut Butter

by Teddie · 16 oz · brand owner: The Leavitt Corporation
United StatesSpain
NUTRI-SCOREABDECNOVA2
594 kcalper 100 g · 30% of the reference intake
6.3 gof sugars per 100 g
Barcode (EAN-13)0071018010183
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts
LabelsNo GMOs, Non GMO project
0071018010183

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories594 kcal30%
Total fat50.0 g64%
Saturated fat7.8 g39%
Total carbohydrate21.9 g8%
Total sugars6.3 g—
Dietary fiber9.4 g33%
Protein25.0 g50%
Sodium0.39 g17%

Open Food Facts, ODbL, record updated September 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

dry roasted peanuts, salt,

Allergen: PeanutsNo GMOsNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 28, 2025$4.99Los Altos

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2 Tbsp (32g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat16 g21%
Saturated fat2.5 g12%
Sodium125 mg5%
Total carbohydrate7.0 g3%
Dietary fiber3.0 g11%
Total sugars2.0 g—
Protein8.0 g—
Servings per package
About 14
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated June 23, 2023
FDC ID
2616307

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Leavitt Corporation

Open Food Facts, ODbL

In its category

Position among 26 “creamy peanut butters” products sold in the United States
Sugars6.3 g · median 9.1 g
Saturated fat7.8 g · median 8.6 g
Salt0.98 g · median 1.00 g

24% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

4.06kg CO₂e per kg

Reference value for the category “Peanut butters”: 4.06 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
SpainUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.