Mochi · United States
Mango mochi ice cream
by MyMochi · 1.25 oz
United States
201,200 kcalper 100 g · 10,060% of the reference intake
25.7 gof sugars per 100 g
Barcode (EAN-13)0070934999053
GS1 prefix007 · GS1 US
Additives3: E100, E410, E412
AllergensEggs, Milk
LabelsNo gluten
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 201,200 kcal | 10,060% |
| Total fat | 7.1 g | 9% |
| Saturated fat | 4.3 g | 21% |
| Total carbohydrate | 34.3 g | 12% |
| Total sugars | 25.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.9 g | 6% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated September 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Cream, Water, Cane Sugar, Nonfat Milk, Whey, Guar Gum, Locust Bean Gum, Sugar, Mango Puree, Corn Starch, Lemon Juice Concentrate, Natural Flavors, Annatto Extract, Turmeric Extract, Sweet Rice Flour, Egg Whites, Enzyme, Canola Oil.
- E100CurcuminColor
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.