My mochi, My/Mochi
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · United States

My mochi

by My/Mochi · brand owner: MY/MO
United States
NUTRI-SCOREABCEDNOVA3
229 kcalper 100 g · 11% of the reference intake
31.4 gof sugars per 100 g
Barcode (EAN-13)0070934996021
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs
LabelsNo soy
0070934996021

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories229 kcal11%
Total fat7.1 g9%
Saturated fat4.3 g21%
Total carbohydrate40.0 g15%
Total sugars31.4 g—
Dietary fiber0.00 g0%
Protein2.9 g6%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated November 9, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sugar, water, sweet rice flour, egg whites, corn syrup, corn starch.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
December 13, 2025$4.49discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 container (258 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories609 kcal—
Total fat18 g23%
Saturated fat11 g55%
Sodium95 mg4%
Total carbohydrate105 g38%
Dietary fiber1.0 g4%
Total sugars79 g—
Protein7.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated October 11, 2021
FDC ID
2487189

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MY/MO

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars31.4 g · median 21.6 g
Saturated fat4.3 g · median 6.3 g
Salt0.11 g · median 0.18 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.