United States
Data

Sparkle gel

· brand owner: Wilton Enterprises Inc
United States
NUTRI-SCOREABCEDNOVA4
257 kcalper 100 g · 13% of the reference intake
51.4 gof sugars per 100 g
Barcode (EAN-13)0070896399908
GS1 prefix007 · GS1 US
Additives4: E129, E211, E330…
AllergensNot given in the source
0070896399908

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories257 kcal13%
Total fat0.00 g0%
Total carbohydrate62.9 g23%
Total sugars51.4 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, corn syrup, water, modified food starch, mica-based pearlescent pigments, citric acid, carrageenan, sodium benzoate (preservative), salt, fd&c red #40.

  • E129Allura redColor
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (35 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat0.0 g0%
Sodium25 mg1%
Total carbohydrate22 g8%
Total sugars18 g—
Protein0.0 g—
Servings per package
About 1.5
USDA food category
Baking Decorations & Dessert Toppings
Data provider
Label Insight
In FoodData Central
Since June 21, 2022 · label data updated April 17, 2019
FDC ID
2320959

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wilton Enterprises Inc

Open Food Facts, ODbL

In its category

Position among 2,266 products in the same category sold in the United States
Sugars51.4 g · median 57.6 g
Salt0.00 g · median 0.00 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.