Biscuits · United States

Pre-Built Gingerbread House Kit

by Wilton · 1.6 lb/25.7 oz/729 g · brand owner: Wilton Industries Inc.
United States
400 kcalper 100 g · 20% of the reference intake
53.3 gof sugars per 100 g
Barcode (EAN-13)0070896068736
GS1 prefix007 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Gluten (read from the ingredients list)
0070896068736

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat8.3 g11%
Saturated fat3.3 g17%
Total carbohydrate73.3 g27%
Total sugars53.3 g—
Protein3.3 g7%
Sodium0.23 g10%

USDA FoodData Central, CC0, record updated November 30, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

GINGERBREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, FUNGAL-AMYLASE, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL), MOLASSES, WATER, BAKING SODA, SALT, SPICES (CINNAMON, GINGER, ALLSPICE, CLOVES). WHITE READY-TO-USE ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONO- AND DIGLYCERIDES OF FATTY ACIDS, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL VANILLA FLAVOR, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID. WHITE ICING MORTAR: SUGAR, CORN STARCH, PALM OIL SHORTENING (PALM OIL, MALTODEXTRIN, SODIUM CASEINATE [MILK], DIPOTASSIUM PHOSPHATE, MONO- AND DIGLYCERIDES, SODIUM HEXAMETAPHOSPHATE, SILICON DIOXIDE), DRIED EGG WHITE (EGG WHITE, CITRIC ACID), TITANIUM DIOXIDE (COLOR), GUM ARABIC, CREAM OF TARTAR, SALT, AMMONIUM ALUMINUM SULFATE, ARTIFICIAL VANILLA FLAVOR. GUM DROPS: DEXTROSE, SUGAR, WATER, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, RED 40, YELLOW 5, YELLOW 6, BLUE 1, RED 3, TITANIUM DIOXIDE (COLOR). MULTI-COLORED CANDIES: DEXTROSE, CORN STARCH, DEXTRIN, MAGNESIUM STEARATE, GUM ARABIC, APPLE JUICE (COLOR), CARROT JUICE (COLOR), CARNAUBA WAX, CONFECTIONER'S GLAZE, ARTIFICIAL VANILLA FLAVOR, YELLOW 5, YELLOW 6, RED 40, BLUE 1, RED 3. CANDY CANE STICKS: SUGAR, CORN SYRUP, WATER, ARTIFICIAL FLAVOR, TITANIUM DIOXIDE (COLOR), RED 40, YELLOW 5, BLUE 1, RED 3.

  • E171Titanium dioxideColorread from the ingredients list
  • E129Allura redColorread from the ingredients list
  • E102TartrazineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list
  • E127ErythrosineColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 30 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat2.5 g3%
Saturated fat1.0 g5%
Sodium70 mg3%
Total carbohydrate22 g8%
Total sugars16 g—
Protein1.0 g—
Servings per package
About 24
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since January 6, 2022 · label data updated November 30, 2021
FDC ID
2217564

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cookies & Biscuits”. Shelfpedia lists it under “Biscuits”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wilton Industries Inc.

Source: USDA FoodData Central.

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars53.3 g · median 32.3 g
Saturated fat3.3 g · median 8.1 g
Salt0.58 g · median 0.73 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.