Bellino

· 32 oz

United States

350 kcalper 100 g · 18% of the reference intake

25.0 gof sugars per 100 g

Barcode (EAN-13)0070796210099

GS1 prefix007 · GS1 US

Additives1: E471

AllergensEggs, Gluten, Milk

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	350 kcal	18%
Total fat	12.5 g	16%
Saturated fat	7.5 g	38%
Total carbohydrate	55.0 g	20%
Total sugars	25.0 g	—
Dietary fiber	2.5 g	9%
Protein	5.0 g	10%
Sodium	0.17 g	7%

Open Food Facts, ODbL, record updated April 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat Flour, Sugar, Sultana Raisins, Butter, Candied Orange Peels (Orange Peels, Glucose-Fructose Syrup, Sugar), Yeast Preparation (Wheat Flour, Water), Egg Yolks, Mono - and Diglycerides (Vegetable Origin), Salt, Artificial Flavors, Skim Milk Powder

Allergen: Eggs Allergen: Gluten Allergen: Milk

E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/11 cake (80g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	280 kcal	—
Total fat	10 g	13%
Saturated fat	6.0 g	30%
Sodium	135 mg	6%
Total carbohydrate	44 g	16%
Dietary fiber	2.0 g	7%
Total sugars	20 g	—
Protein	4.0 g	—

Servings per package: About 11
USDA food category: Cakes, Cupcakes, Snack Cakes
Data provider: Label Insight
In FoodData Central: Since June 29, 2023 · label data updated May 23, 2023
FDC ID: 2568014

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated April 22, 2025 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated May 23, 2023 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.