Italian Style Gravy & Sliced Beef
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 106 kcal | 5% |
| Total fat | 5.3 g | 7% |
| Saturated fat | 1.6 g | 8% |
| Total carbohydrate | 1.6 g | 1% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.50 g | 2% |
| Protein | 12.8 g | 26% |
| Sodium | 0.57 g | 25% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Gravy: water, beef seasoning (salt, yeast extract, natural flavors, granulated garlic, maltodextrin, onion powder, spices and caramel color), beef shortening (meat fats and vegetable oils), bha, bht and citric acid added to protect flavor. beef: beef, containing up to 10% solution of: water, salt, maltodextrin, dextrose, sodium tripolyphosphate, sodium polyphosphate, hydrolyzed soy protein, natural flavors, polysorbate 80 and caramel color.
- E150cAmmonia caramelColor
- E320Butylated hydroxyanisole (bha)Antioxidant
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E321Butylated hydroxytolueneAntioxidantread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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