Nuts and their products · United States

Peanuts

by Fisher · brand owner: John B. Sanfilippo & Son, Inc.

United States

515 kcalper 100 g · 26% of the reference intake

48.5 gof sugars per 100 g

Barcode (EAN-13)0070690272971

GS1 prefix007 · GS1 US

Additives1: E150c

AllergensMilk, Peanuts, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	515 kcal	26%
Total fat	27.3 g	35%
Saturated fat	4.6 g	23%
Total carbohydrate	57.6 g	21%
Total sugars	48.5 g	—
Dietary fiber	3.0 g	11%
Protein	15.1 g	30%
Sodium	0.39 g	17%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, peanuts, contains less than 2% of the following: butter (cream [milk], salt), salt, vegetable oil (peanut, cottonseed), soy lecithin and caramel color.

Allergen: Milk Allergen: Peanuts Allergen: Soybeans

E150cAmmonia caramelColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (33 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	170 kcal	—
Total fat	9.0 g	12%
Saturated fat	1.5 g	8%
Sodium	130 mg	6%
Total carbohydrate	19 g	7%
Dietary fiber	1.0 g	4%
Total sugars	16 g	—
Protein	5.0 g	—

Servings per package: About 4.5
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 29, 2020
FDC ID: 2077440

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

John B. Sanfilippo & Son, Inc.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated April 23, 2020 · export of 23 October 2026
USDA label data
USDA FoodData Central, CC0 · updated July 29, 2020 · April 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.