Blazing hot & spicy ramen noodle soup, Nissin
i Photo: Open Food Facts contributors · CC BY-SA
Soups · United States

Blazing hot & spicy ramen noodle soup

by Nissin · brand owner: Nissin Foods USA Co Inc
United States
NUTRI-SCOREABCDENOVA4
457 kcalper 100 g · 23% of the reference intake
4.3 gof sugars per 100 g
Barcode (EAN-13)0070662096345
GS1 prefix007 · GS1 US
Additives11: E211, E262, E262ii…
AllergensGluten, Milk, Soybeans, Eggs (read from the ingredients list)
Labels100% natural
0070662096345

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories457 kcal23%
Total fat19.6 g25%
Saturated fat8.7 g43%
Total carbohydrate58.7 g21%
Total sugars4.3 g—
Dietary fiber4.3 g15%
Protein10.9 g22%
Sodium1.4 g62%

Open Food Facts, ODbL, record updated July 26, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, palm olein oil), dried cabbage flake, contains less than 2% of beta carotene color, citric acid, coconut palm sugar, disodium guanylate, disodium inosinate, dried cilantro flake, dried green onion, dried red bell pepper, egg white garlic, garlic) powder, glucose, hydrolyzed corn protein, hydrolyzed soy protein, lactose, lemongrass, lime juice, maltodextrin, modified food starch, natural flavor, onion powder, potassium chloride, powdered chicken, salt, shallot, silicon dioxide, sodium benzoate (preservative), sodium diacetate, sodium phosphate, sodium tripolyphosphate, soybean, spice and color, succinic acid, sugar, tbhq (preservative), tocopherol (preservative), vinegar, water, wheat.

  • E211Sodium benzoatePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E306Tocopherol-rich extract
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E363Succinic acid
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
July 19, 2026$1.50discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 package (92.5g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories420 kcal—
Total fat19 g24%
Saturated fat8.0 g40%
Sodium1,300 mg57%
Total carbohydrate54 g20%
Dietary fiber3.0 g11%
Total sugars5.0 g—
Protein9.0 g—
USDA food category
All Noodles
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 30, 2023
FDC ID
2567942

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nissin Foods USA Co Inc

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States
Sugars4.3 g · median 1.8 g
Saturated fat8.7 g · median 0.41 g
Salt3.6 g · median 0.81 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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